Your cart is empty
Cook
30m
Cook
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Cut the chicken breast into strips, and coat this in the seasoning and soy sauce.
For
4
M
I
For the chicken:
300
g
Chicken breast
30
g
Cornflakes
Per Serving
Calories
510kcal
Fat
12g
Carbs
57g
Only visible to you
Made it?
Cancel
