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Prep
10m
Cook
20m
Total
30m
Prep
10m
Cook
20m
Total
30m
Ingredients
Method
Nutrition
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Step 1
Dice the chicken and mix with the rub, then fry this in a pan with a little spray oil. Once it has some colour, add in the onion and pepper, and cook for 5-6 minutes until the vegetables have softened and the chicken is cooked through.
For
6
M
I
For the chicken
300
g
Chicken breast
1
small
Onion, diced
Per Serving
Calories
345kcal
Fat
12.4g
Carbs
28.1g
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A
Aaliyah P
6 months ago
absolutely beautiful!!
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M
Megan S
6 months ago
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D
Danielle W
6 months ago
Love this recipe, easy to make and so tasty! Thank you
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