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Cook
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Mix all the sauce ingredients together in a bowl.

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For
2
M
I
For the chicken
250
g
Chicken thighs, diced
2
tbsp
Cornflour

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Per Serving
Calories
590kcal
Fat
23g
Carbs
52g

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Emma H
20 days ago
Sorry no photo, it was delicious!
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Kimberly
20 days ago
aww glad you enjoyed it xx
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Cook
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Mix all the sauce ingredients together in a bowl.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
For the chicken
250
g
Chicken thighs, diced
2
tbsp
Cornflour

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
590kcal
Fat
23g
Carbs
52g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
E
Emma H
20 days ago
Sorry no photo, it was delicious!
Like
Reply
Cancel
Kimberly
20 days ago
aww glad you enjoyed it xx
Like
Reply
Cancel