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Prep
10m
Cook
25m
Total
35m
Prep
10m
Cook
25m
Total
35m
Ingredients
Method
Nutrition
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Step 1
Start off by cooking your potatoes, cut them into small cubes, boil for 4 minutes.
For
2
M
I
2
Beef medallion
1
Onion, sliced
30
g
Reduced fat cheddar
Per Serving
Calories
499kcal
Fat
8g
Carbs
59g
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