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Prep
10m
Cook
50m
Total
1h
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Mix all seasoning ingredients together. Slice or score the duck legs and then rub the seasoning thoroughly into the duck legs.
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For
2
M
I
For the duck:
2
Duck leg
1
tsp
Chinese five spice
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Cook along with all of our recipes
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Per Serving
Calories
473kcal
Fat
17g
Carbs
51g
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Prep
10m
Cook
50m
Total
1h
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Mix all seasoning ingredients together. Slice or score the duck legs and then rub the seasoning thoroughly into the duck legs.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
For the duck:
2
Duck leg
1
tsp
Chinese five spice
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
473kcal
Fat
17g
Carbs
51g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
