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Prep
10m
Cook
25m
Total
35m
Prep
10m
Cook
25m
Total
35m
Ingredients
Method
Nutrition
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Step 1
Mix the oats, Greek yoghurt, protein powder, milk, baking powder, white chocolate hazelnut spread and frozen raspberries in a bowl until well combined.
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For
6
M
I
200
g
Oats
200
g
Greek yoghurt
50
g
Vanilla protein powder
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Per Serving
Calories
291kcal
Fat
7g
Carbs
35g
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F
Francesca
14 days ago
If we don’t have protein powder have much should we reduce the milk by?
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Kimberly
14 days ago
I would start with 100ml of milk and add more if needed, you want the mix to be quite thick and not too runny
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F
Francesca
13 days ago
thank you 🫶🏻
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E
Ella
21 days ago
Incredible 😍
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Cal
2 months ago
Can I use fresh raspberries?
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Kimberly
2 months ago
yes fresh work fine too, I tend to buy frozen for recipes like this as they just hold their shape a bit better x
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Rowena M
3 months ago
Made with milk chocolate chips as could not get white.
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L
Lucy F
4 months ago
How should I store these once cooked please? X
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Kimberly
4 months ago
I store them in an air tight container for up to 5 days xx
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Lisa D
5 months ago
Doesn't quite look like the pictures but have given it ago ! :-)
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Kimberly
5 months ago
Ahh it looks great and the taste is all that matters!! Xx
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Lisa D
5 months ago
What Milk is everyone using for this recipe, about to make for the first time :-) x
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Kimberly
4 months ago
sorry for the delayed reply, for my oat recipes I prefer to use unsweetened almond milk, but any milk works x
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S
Shannon L
5 months ago
These are so yum! I couldn’t get any white chocolate spread so used milk chocolate but was still lovely!
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Kimberly
5 months ago
glad you liked them, they are legit one of my favourite breakfast ideas!! xx
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Jordan
5 months ago
These were so easy to make & taste absolutely out of this world!!
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Sarah G
5 months ago
Very yummy 😋
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K
Kat W
5 months ago
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V
Vicky P
6 months ago
What temperature should the oven be and how long should it be cooked for?
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Kimberly
6 months ago
I had just updated this my apologies, it’s 190 for around 20-25 minutes! Xx
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A
Alison L
6 months ago
Had for breakfast heated up 35 seconds in microwave without choc chips. dollop of greek yoghurt with mixed berries and grapes on the side
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