Your cart is empty
Prep
10m
Cook
20m
Total
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
In a bowl, mix together the chicken with the seasonings, sundried tomatoes, pesto and mozzarella.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
Filling:
210
g
Chicken breast, diced small
50
g
Sundried tomatoes, chopped
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
613kcal
Fat
21g
Carbs
65g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
reduced fat red pesto isn't always widely available, regular works fine too just adjust the calories slightly or use reduced fat green pesto, I have done this recipe with both red and green pesto and it's delicious either way!
Only visible to you
Made it?
Cancel
Prep
10m
Cook
20m
Total
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
In a bowl, mix together the chicken with the seasonings, sundried tomatoes, pesto and mozzarella.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
Filling:
210
g
Chicken breast, diced small
50
g
Sundried tomatoes, chopped
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
613kcal
Fat
21g
Carbs
65g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
reduced fat red pesto isn't always widely available, regular works fine too just adjust the calories slightly or use reduced fat green pesto, I have done this recipe with both red and green pesto and it's delicious either way!
Only visible to you
Made it?
Cancel
