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Prep
15m
Cook
35m
Total
50m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Prep the potatoes, add the potatoes to a pot of salted water. Bring to a boil and cook for 15–20 minutes until fork tender. Drain, then mash with butter and milk until smooth and creamy. Season with salt and pepper. Cover and set aside.
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For
2
M
I
For the steaks:
300
g
Fillet steaks
1
tsp
Aromat
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Cook along with all of our recipes
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Per Serving
Calories
635kcal
Fat
23g
Carbs
54g
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Davina C
14 days ago
Really nice and easy to cook but very spicy 🌶️
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Reply
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Prep
15m
Cook
35m
Total
50m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Prep the potatoes, add the potatoes to a pot of salted water. Bring to a boil and cook for 15–20 minutes until fork tender. Drain, then mash with butter and milk until smooth and creamy. Season with salt and pepper. Cover and set aside.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
For the steaks:
300
g
Fillet steaks
1
tsp
Aromat
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
635kcal
Fat
23g
Carbs
54g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
Davina C
14 days ago
Really nice and easy to cook but very spicy 🌶️
Like
Reply
Cancel
