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Prep
10m
Cook
12m
Total
22m
Prep
10m
Cook
12m
Total
22m
Ingredients
Method
Nutrition
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Step 1
Cook 100g pasta according to the packet instructions until al dente. Drain and rinse briefly under cold water to cool it down. Set aside.
For
2
M
I
For two portions
100
g
Dry pasta
175
g
M&S buttermilk chicken tenders
Per Serving
Calories
565kcal
Fat
23g
Carbs
51g
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Samantha
2 months ago
Made for lunches at work and had with a flatbread rather than pasta
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