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Hot Honey Chicken with Roasted Mushrooms Salad

Prep

10m

Cook

25m

Total

35m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Pat chicken dry and bash lightly so it cooks evenly. Add spray oil, the seasonings and air fry at 190°C for 10–14 minutes, flipping halfway. Brush the hot honey onto chicken during the last 1–2 minutes. Rest for 5 minutes, then slice for salad.

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For

2

M

I

For the Hot Honey Chicken

200

g

Chicken breast

1

tsp

Garlic granules

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Per Serving

Calories

334kcal

Fat

4g

Carbs

50g

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Notes

Keeps in the fridge: up to 3 days in an airtight container. | Keep the rocket separate if possible so it stays fresh and doesn’t wilt. | The cottage cheese + hot honey mix is best stored separately and added just before eating.

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L

Lauren M

16 days ago

Really nice, healthy meal & very tasty! I've never thought of roasting mushrooms before, I always fry and they were amazing.

Like

Reply

Cancel

homepage-image

Hot Honey Chicken with Roasted Mushrooms Salad

Prep

10m

Cook

25m

Total

35m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Pat chicken dry and bash lightly so it cooks evenly. Add spray oil, the seasonings and air fry at 190°C for 10–14 minutes, flipping halfway. Brush the hot honey onto chicken during the last 1–2 minutes. Rest for 5 minutes, then slice for salad.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

2

M

I

For the Hot Honey Chicken

200

g

Chicken breast

1

tsp

Garlic granules

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

334kcal

Fat

4g

Carbs

50g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

Keeps in the fridge: up to 3 days in an airtight container. | Keep the rocket separate if possible so it stays fresh and doesn’t wilt. | The cottage cheese + hot honey mix is best stored separately and added just before eating.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel

L

Lauren M

16 days ago

Really nice, healthy meal & very tasty! I've never thought of roasting mushrooms before, I always fry and they were amazing.

Like

Reply

Cancel