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Prep
10m
Cook
30m
Total
40m

Prep
10m
Cook
30m
Total
40m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Start off by cooking your potatoes; cut them into small cubes, add all the seasonings and some spray oil and cook in the airfryer for 20 to 25 minutes until they are nice and crispy.
For
2
M
I
300
g
Chicken breast fillets
1
tsp
Paprika
1
tsp
Chicken seasoning
Per Serving
Calories
558kcal
Fat
25g
Carbs
42g
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Matt T
2 months ago
Really enjoyed this. My wife said this is one of her favourite loaded potato recipes I’ve cooked ( and I’ve made a lot of them) from the app. Made a couple changes, swapped the light double cream for light cream cheese and coated the chicken in a tsp of corn flower to help thicken the sauce and no Parmesan. Definitely adding to the meal plan every couple of weeks

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Kimberly
a month ago
That's so lovely to hear!! Sounds like delicious changes!
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