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Prep
5m
Cook
15m
Total
20m
Prep
5m
Cook
15m
Total
20m
Ingredients
Method
Nutrition
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Step 1
Fry the chorizo in a pan until it starts to crisp and release oil. Remove and set to one side.
For
3
M
I
250
g
Beef mince
150
g
Dried orzo
70
g
Chorizo, diced
Per Serving
Calories
579kcal
Fat
26g
Carbs
51g
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G
Gina S
3 months ago
Definitely added to much cream but this is honestly an all time fave in our house!
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Kimberly
2 months ago
looks lovely!
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L
Lydia G
3 months ago
First time making orzo . Delish ☺️
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S
Summer
4 months ago
Another amazing recipe. I used dried harissa instead of paste as not a massive fan of spice- but this worked well. Partner really liked this one. I cooked for longer than stated as the orzo didn’t taste/feel cooked but other than that follow the recipe to a T and it was delicious 😍
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C
Charlotte H
5 months ago
Family favourite
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