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Prep
10m
Cook
20m
Total
30m
Prep
10m
Cook
20m
Total
30m
Ingredients
Method
Nutrition
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Step 1
Boil your pasta in salted water.
For
3
M
I
4
Sausages, caramelised onion sausages are the best in this
200
g
Dry pasta
1
Shallot, diced
Per Serving
Calories
531kcal
Fat
20g
Carbs
63g
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D
Dolina M
5 months ago
Delicious!
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F
Fiona H
7 months ago
This was bloody amazing!!!!! Wow really really enjoyed it. Can’t wait to make it again
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A
Ashleigh
7 months ago
Second time making this, definitely becoming a favourite in our house!
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Kimberly
7 months ago
Hands down my favourite pasta dinner ever. Anytime I’m craving pasta I make this! Glad you liked it too 🥰
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