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Cook
30m
Cook
30m
Ingredients
Method
Nutrition
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Step 1
Add all the chickpea ingredients to a bowl and leave to marinade for at least 30 minutes.
For
2
M
I
1
tin
Chickpeas
3
tbsp
Fat free yoghurt
2
tsp
Garam masala
Per Serving
Calories
421kcal
Fat
7.8g
Carbs
58.9g
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J
Jo P
5 months ago
Ok, thought it needed a bit more depth to the sauce
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