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Prep
10m
Cook
25m
Total
35m
Prep
10m
Cook
25m
Total
35m
Ingredients
Method
Nutrition
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Step 1
Start off by cooking your potatoes, cut them into small cubes, boil for 4 minutes, then add all the seasonings and some spray oil and cook in the airfryer for 20-25 minutes until they are nice and crispy.
For
2
M
I
For the chicken:
260
g
Chicken breast, diced
1
Onion, diced
Per Serving
Calories
593kcal
Fat
13.2g
Carbs
77.4g
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