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Prep
10m
Cook
15m
Total
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Shred 225 g of rotisserie chicken, removing the skin, and set aside. If you dont have any leftover chicken, use 300g chicken breast, cook this in a pan or airfryer and shred apart.
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For
3
M
I
Chicken:
225
g
Leftover shredded rotisserie chicken, or see notes
Crispy pasta:
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Cook along with all of our recipes
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Per Serving
Calories
423kcal
Fat
10g
Carbs
39g
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This can be meal prepped in advance. If you dont have any leftover chicken, use 300g raw chicken breast, cook this in a pan or airfryer and shred apart.
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Made it?
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Prep
10m
Cook
15m
Total
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Shred 225 g of rotisserie chicken, removing the skin, and set aside. If you dont have any leftover chicken, use 300g chicken breast, cook this in a pan or airfryer and shred apart.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
3
M
I
Chicken:
225
g
Leftover shredded rotisserie chicken, or see notes
Crispy pasta:
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
423kcal
Fat
10g
Carbs
39g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
This can be meal prepped in advance. If you dont have any leftover chicken, use 300g raw chicken breast, cook this in a pan or airfryer and shred apart.
Only visible to you
Made it?
Cancel
