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Prep
10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Layer the houmous evenly in bowls or tupperware (if meal prepping), then top with the tomatoes, pickled onions, and pomegranate seeds.
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For
2
M
I
2
65g portions
Greek shredded lamb, see notes
150
g
Reduced fat humous
1
Flatbread, cut in half
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Per Serving
Calories
490kcal
Fat
30g
Carbs
36g
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the recipe for the slow cooked lamb can be found on recipe "Slow Cooked Greek Style Lamb Gyros Bowls" I use 65g of the lamb per portion for this recipe.
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Made it?
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Prep
10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Layer the houmous evenly in bowls or tupperware (if meal prepping), then top with the tomatoes, pickled onions, and pomegranate seeds.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
2
65g portions
Greek shredded lamb, see notes
150
g
Reduced fat humous
1
Flatbread, cut in half
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
490kcal
Fat
30g
Carbs
36g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
the recipe for the slow cooked lamb can be found on recipe "Slow Cooked Greek Style Lamb Gyros Bowls" I use 65g of the lamb per portion for this recipe.
Only visible to you
Made it?
Cancel
