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Cook
1h 20m
Cook
1h 20m
Ingredients
Method
Nutrition
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Step 1
Start off by getting your chilli onto cook. Fry off the veg in spray oil until it's soft, then add all the spices.
For
5
M
I
500
g
Mince, 5% fat
1
Onion, diced
1
Red pepper, diced
Per Serving
Calories
463kcal
Fat
10g
Carbs
60g
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Charlotte
6 months ago
Added loads of veggies and swapped the chips out for a jacket sweet potatoes and fat free cottage cheese. So yummy! Even my kids ate it
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Kimberly
6 months ago
this is one of my favourite dinners ever, think of making another variation soon x
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S
Sophie
7 months ago
Very yummy!
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