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Cook
1h 20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Start off by getting your chilli onto cook. Fry off the veg in spray oil until it's soft, then add all the spices.
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For
5
M
I
500
g
Mince, 5% fat
1
Onion, diced
1
Red pepper, diced
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Per Serving
Calories
463kcal
Fat
10g
Carbs
60g
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C
Charlotte
2 months ago
Added loads of veggies and swapped the chips out for a jacket sweet potatoes and fat free cottage cheese. So yummy! Even my kids ate it
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Kimberly
2 months ago
this is one of my favourite dinners ever, think of making another variation soon x
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S
Sophie
3 months ago
Very yummy!
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Cook
1h 20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Start off by getting your chilli onto cook. Fry off the veg in spray oil until it's soft, then add all the spices.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
5
M
I
500
g
Mince, 5% fat
1
Onion, diced
1
Red pepper, diced
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
463kcal
Fat
10g
Carbs
60g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
C
Charlotte
2 months ago
Added loads of veggies and swapped the chips out for a jacket sweet potatoes and fat free cottage cheese. So yummy! Even my kids ate it
Like
Reply
Cancel
Kimberly
2 months ago
this is one of my favourite dinners ever, think of making another variation soon x
Like
Reply
Cancel
S
Sophie
3 months ago
Very yummy!
Like
Reply
Cancel
