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Prep
5m
Cook
20m
Total
25m
Prep
5m
Cook
20m
Total
25m
Ingredients
Method
Nutrition
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Step 1
Fry the chorizo until it releases its oils and crisps up a little, then remove it from the pan and set aside.
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For
4
M
I
6
Reduced fat sausages, skins removed
1
small
Onion, finely diced
3–4
Garlic cloves, crushed
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Per Serving
Calories
495kcal
Fat
28g
Carbs
32g
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