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Prep
10m
Cook
5m
Total
15m
Prep
10m
Cook
5m
Total
15m
Ingredients
Method
Nutrition
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Step 1
Drain the tuna really well and add it to a bowl. Add the Greek yoghurt, mayonnaise, chopped jalapeños, and jalapeño juice. Season with Aromat and plenty of black pepper.
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For
4
M
I
For the tuna filling
3
tin
Tuna, drained
50
g
Fat free Greek yoghurt
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Per Serving
Calories
473kcal
Fat
9g
Carbs
61g
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You can also enjoy these cold, which makes them perfect for taking to work.
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