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Prep
10m
Cook
20m
Total
30m
Prep
10m
Cook
20m
Total
30m
Ingredients
Method
Nutrition
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Step 1
Combine lean lamb mince, egg yolk, breadcrumbs, garlic, lemon zest and seasonings in a bowl. Form into meatballs using your hands, I made 8 small meatballs with mine. Set aside whilst you prep everything else.
For
2
M
I
For the Meatballs
250
g
Lean lamb mince, around 10% fat
1
Egg yolk
Per Serving
Calories
764kcal
Fat
30g
Carbs
69g
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Yvonne B
3 months ago
Prepped ready for later 😊
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