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Prep
10m
Cook
25m
Total
35m

Prep
10m
Cook
25m
Total
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Toss the diced potatoes with the peri peri seasoning, smoked paprika, roast potato seasoning, and a few sprays of low-calorie cooking spray. Air fry at 180°C for 15 minutes and 200°C for a further 5 minutes, shaking halfway through, until golden and crispy.
For
4
M
I
For the steak
4
Fillet steaks
2
tbsp
Peri peri seasoning
Per Serving
Calories
560kcal
Fat
20g
Carbs
40g
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V
Vicki A
a month ago
Not sure if its just me, but the method and the ingredients didn't match up for me lol so I've struggled my way through lol. Lovely though x
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Kimberly
a month ago
Hi Vicki, what was the issue with yours? I’ve had a look and it all looks correct to me, but happy to make any amendments if something isn’t making sense xx
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V
Vicki A
a month ago
An example in the ingredients for the steak it only mentions peri seasoning and butter but the method says ' the steak with the peri peri seasoning, smoked paprika, and garlic granules.' Then it says coat the steak bites in the butter but then says to slice the steak once cooked and also the sauce ingredients there's no mention of smoked paprika but the method says 'Stir in the peri peri seasoning and smoked paprika' so yeah i was a little confused xz
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C
Carly Rees
2 months ago
This was to die for!!!

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Kimberly
2 months ago
i love this one, so glad you like it x
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M
Megan
2 months ago
This was one of our faves this week! Paired with corn and cob in the tin foil. X

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Kimberly
2 months ago
Oh lovely! :)
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Danielle S
3 months ago
Oh wow !

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Kimberly
3 months ago
So glad you liked it!! This was one of our favourites last week xx
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