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Cook
35m
Cook
35m
Ingredients
Method
Nutrition
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Step 1
Add chicken to a bowl with 2tbsp salt and pepper seasoning, soy sauce, rice vinegar, and cornflour. Give this a good mix.
For
2
M
I
300
g
Chicken thighs, diced
400
g
Maris piper potatoes
1
tspn
Rice vinegar
Per Serving
Calories
690kcal
Fat
20g
Carbs
79g
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