logo

Your cart

Your cart is empty

homepage-image

Sheet Pan Chicken Kebab Flatbreads

Prep

10m

Cook

15m

Total

25m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Preheat to 220°C (200°C fan). Lightly oil a large sheet pan.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

3

M

I

For the chicken kebabs:

500

g

Chicken mince

1

small

Red onion, finely chopped or grated

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

548kcal

Fat

16g

Carbs

48g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel

Olivia C

6 days ago

Hey! Love the look of this. For some reason when I select a meal for two I get odd measurements. Like 0.7 tbsp, or 333g of mince. Is this right? Or am I just being a bit dim? 😂

Like

Reply

Cancel

Kimberly

6 days ago

Hey no that’s the app, because it’s for 3 servings it’s awkward for the app to divide. I would recommend making the dish for 3 and keeping the extra serving for lunch. As not many places sell chicken mince in servings less than 500g. Or you could just freeze the leftover mince and use 330g for the recipe and for the seasonings, I’d just use the same amount for two servings as I would three (if that makes sense) xx

Like

Reply

Cancel

A

Alix S

a month ago

Did with turkey mince and rice was absolutely beautiful going to try with lamb nuce

Like

Reply

Cancel

homepage-image

Sheet Pan Chicken Kebab Flatbreads

Prep

10m

Cook

15m

Total

25m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Preheat to 220°C (200°C fan). Lightly oil a large sheet pan.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

3

M

I

For the chicken kebabs:

500

g

Chicken mince

1

small

Red onion, finely chopped or grated

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

548kcal

Fat

16g

Carbs

48g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel

Olivia C

6 days ago

Hey! Love the look of this. For some reason when I select a meal for two I get odd measurements. Like 0.7 tbsp, or 333g of mince. Is this right? Or am I just being a bit dim? 😂

Like

Reply

Cancel

Kimberly

6 days ago

Hey no that’s the app, because it’s for 3 servings it’s awkward for the app to divide. I would recommend making the dish for 3 and keeping the extra serving for lunch. As not many places sell chicken mince in servings less than 500g. Or you could just freeze the leftover mince and use 330g for the recipe and for the seasonings, I’d just use the same amount for two servings as I would three (if that makes sense) xx

Like

Reply

Cancel

A

Alix S

a month ago

Did with turkey mince and rice was absolutely beautiful going to try with lamb nuce

Like

Reply

Cancel