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Prep
10m
Cook
25m
Total
35m

Prep
10m
Cook
25m
Total
35m
Ingredients
Method
Nutrition
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Step 1
Mix together all of the salt n pepper seasoning in a small jar. (I use an empty seasoning jar for this, it makes a big batch that you can use another time too.) You can use a pre made seasoning too, I have always preferred making my own.
For
3
M
I
HALLOUMI:
225
g
Halloumi, cut into thick strips or cubes
SAUCE:
Per Serving
Calories
548kcal
Fat
15g
Carbs
72g
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Louise S
a month ago
Loved it! So tasty

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Chrissie G
4 months ago
Ate too quickly to take a picture but it’s the second time I’ve made these. Delicious!
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Lynsey G
6 months ago

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