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Cook
1h 5m
Cook
1h 5m
Ingredients
Method
Nutrition
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Step 1
Start off by frying off the veg in low calorie cooking spray until it’s soft, then add all the spices.
For
4
M
I
500
g
Mince, 5% fat
1
Onion, diced
1
Red pepper
Per Serving
Calories
555kcal
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K
Kez
9 days ago
Amazing flavours!
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